Hello, LinkedIn Connections! 👋

🚨 #hiring! HEAD SOMMELIER 🚨
Competitive salary + Service Charge Fee

Full onsite in BGC, Taguig, Philippines

Qualifications:
âœ”ī¸At least 5 years of experience as a Sommelier or Head Sommelier in fine dining or premium restaurants.
âœ”ī¸Skilled in creating and managing wine programs and working with suppliers.
âœ”ī¸Strong knowledge of global wines, grape varieties, and tasting methods
âœ”ī¸Works well with chefs, servers, and management to ensure a great guest experience.
âœ”ī¸Excellent communication and storytelling to make wine experiences engaging and memorable.
âœ”ī¸Comfortable assisting VIP guests and handling special requests professionally.
âœ”ī¸Creative in designing unique wine experiences that match the restaurant’s concept.
âœ”ī¸Good understanding of inventory, cost control, and cellar management.
âœ”ī¸Wine certifications (WSET, Court of Master Sommeliers, etc.) are a plus but not required.

Send your CV to 📩 Mia@ayudabms.com